See who is bringing the heat from the kitchen to the table!
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Host
The heavyweights are officially touching down for Family Style Food Fest Hong Kong! We are beyond thrilled to announce that chef, filmmaker, and NYT bestselling author Eddie Huang, alongside acclaimed producer and creative collaborator Natashia Huang, are making their joint debut in Hong Kong as a power couple! As the founder of Baohaus—the iconic Taiwanese-Chinese eatery that sparked a new culinary wave—Eddie’s incredible career spans food, literature, and film, including his bestselling memoir "Fresh Off the Boat" and his critically acclaimed directorial features. Alongside him is Natashia, co-host of "Canal Street Dreams" and "Huang's World," who brings her signature warmth, humor, and distinctive approach to hospitality and storytelling.
Star Chef
Seoul's renowned private dining destination TAK @tak_seoul , led by Chef Jun-tak Oh @chefjasontak , is officially touching down for Family Style Food Fest Hong Kong 🔥 For Chef Oh, chicken and eggs are much more than ingredients—they are a medium to explore Korea's regional food culture, the dedicated producers behind them, and the stories carried through everyday cooking. At TAK, utilizing native Korean poultry and eggs, he masterfully works with the whole bird, drawing on live fire, seasonality, and years of honed techniques to unlock its countless possibilities, all interpreted through his unique culinary perspective. More than a formal restaurant, TAK’s private dining experience feels like being welcomed into the chef's own home—a relaxed space to share great food, drinks, and conversation. What surprises will Chef Jason bring to the table?
